Vanilla Cupcake Recipe
(2.50 out of 5)
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Read 1 review of this recipe Â | Vanilla Cupcake Recipe -Â Vanilla cupcake recipes come along all the time but this one really “took the cake” for me. It was moist, simple and most importantly, the kids loved them! |
Ingredients to make Vanilla Cupcake Recipe
4 ounces butter (1 stick), cut into small pieces
2 cup granulated sugar
4 large eggs, room temperature
2 teaspoons vanilla extract
3 cups cake flour, stir before measuring
2 1/2 teaspoons baking powder
1/4 teaspoon salt
1 cup whole or 2% milk
Directions to make Vanilla Cupcake Recipe
Step 1:Heat oven to 350°. Grease and flour 24 muffin cups, line with muffin papers, or generously spray with baking oil/flour spray.
Step 2:In a large mixing bowl, beat butter on low speed to soften. Increase speed to medium and beat until smooth. Add sugar, about 1 tablespoon at a time. Beat until light and fluffy. Beat in eggs and vanilla; scrape bowl then beat until smooth.
Step 3:Measure the flour, baking powder, and salt into a bowl; sift once.
Step 4:Add the dry ingredients to the first mixture a little at a time, alternating with the milk. Continue beating on medium speed until smooth and well blended, scraping the sides of the bowl once or twice.
Step 5:Fill muffin cups about 2/3 full and bake for about 20 to 25 minutes, until a wooden pick or cake tester comes out clean when inserted in the center of one.
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Read 1 review of this recipe << Previous Recipe
Frosted Red Velvet Cupcakes
Frosted Red Velvet Cupcakes
Next Recipe >>
Orange Friendship Cupcakes
Orange Friendship Cupcakes
Yum – Those look great!!! I saw them in a store once, but now that I have found the recipe, I’m glad! Thanks so much!